Follow along as I explore food & cooking. Let's share recipes, knowledge, ideas, techniques, restaurants and stories. I think it will be fun!
Popular Posts
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We do burgers fairly regularly, today inspired by Chef Symon. There are some out there that I would love to make, but my honey is a little p...
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We made a trip to Jungle Jim's this weekend and I picked up a pork belly. Like the name implies, it's the meat from the belly of ...
Wednesday, October 3, 2012
Still Here!
I'm still here, just having a busy year. DIY projects, getting my Motorcycle license, and riding alot. Stay tuned for some Autumn eats! Be back soon!
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