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Sunday, November 24, 2013

GF Yum Yum Bars

Instead of using graham crackers I substituted a 8 oz pkg of gluten free animal crackers. They turned out yummy. So here's what you'll need: one 8 oz pkg gluten free animal crackers, 1 stick of butter melted, 1 cup of chopped pecans, 1 cup of semi sweet chocolate chips, 1 cup of toffee chips, 1/2 cup of peanut butter chips, 1/2 cup white chocolate chips, 1 cup sweetened coconut flakes, one 14 oz can of sweetened condensed milk.
What to do: preheat oven to 350, in a food processor pulse the animal crackers to a fine texture, add animal crackers to a bowl and add melted butter, mix well. Press mixture into a 12"x9" baking pan. Layer pecans over the crackers followed by chocolate chips, then the toffee chips, peanut butter chips, white chocolate chips, coconut flakes, lastly pour milk evenly over all. Place in oven and bake for 30 minutes. Remove from oven and cool completely before serving. Yum Yum!!!

GF Mexican Lasagna

This is another gluten free recipe. Really good, especially the next day. What you'll need is 2 rolls prepared polenta, 1 lb ground turkey, 1 15 oz can diced roasted tomatoes, 1 can black beans rinsed & drained, 1 c of your favorite salsa, 1 green bell pepper diced, 1 med onion diced, 3 cloves garlic chopped, 1 tbs olive oil, 1 pkg of taco seasoning, 1 pkg shreddedMonterey Jack cheese, 1 pkg shredded quesadilla cheese.
What to do:

  • preheat oven to 375
  • Over med heat, heat oil in large skillet
  • Add pepper, onion, garlic sauté until softened
  • Add turkey and cook thru
  • Add black beans, tomatoes, salsa and taco seasoning mix and bring to boil, reduce heat and simmer for 15 minutes.
  • Remove polenta from wrapper and add to food processor and pulse until it's broken and has a crumb like texture. 
  • Take 3/4 of polenta and press into bottom of 13"x9" pan. Sprinkle with 1pkg of the quesadilla cheese.
  • Add the turkey mixture and spread over polenta evenly.
  • Dollop remaking polenta overtop
  • Sprinkle Monterey Jack cheese overtop
  • Bake for 35 minutes
  • Remove from oven and let stand 15 minutes before serving



Sunday, November 10, 2013

Oven Tacos

Yummy! Very good eats. What you'll need:

  • 1lb ground turkey
  • 1 small onion small diced
  • 12 super size taco shells
  • 1 16oz can refried beans
  • 1 small can diced green chilis (drained)
  • 1 pkg taco seasoning
  • 8 oz salsa verde
  • 2 c shredded Colby Jack cheese




Toppings:
  • Shredded lettuce
  • Chopped cilantro
  • Sour cream
  • Avocado
  • Chopped jalapeños
  • Chopped black olives
What to do: 
  • Preheat oven to 400
  • Grab a  12x9 baking pan
  • Heat a med pan, cook turkey and onion. Drain off excess liquid.
  • Add taco seasoning, green chilis, refried beans, salsa verde.
  • Mix well in pan and cook 5 minutes. You want very little moisture, otherwise your taco shells may become soggy.
  • Once your meat mixture is heated through, add the mixture to the shells and line them in the baking pan. Sprinkle cheese overtop and bake for 10  minutes.
  • Remove and add your toppings.
This are Good Eats!

My Tfal ActiFry


Purchased the Tfal ActiFry today from Bed Bath & Beyond today. What a deal was $ 249 but they had $50 off sale on the item plus I had a 20% off coupon, so basically got $90 off. Love this thing, the fries were crispy, not greasy at all. This was a very good buy, can't wait to try some more foods from the recipe collection.

Saturday, November 9, 2013

Slow Cooker GF Chix n Dumplins

Yep, gluten free chicken & dumplings. Used a Rachel Ray recipe, but modified it for GF dumplings. The tasted fine, but way too big. I would make this dish again, but I would omit the potatoes and I would dice the carrots.  I would add a touch more seasonings. This dish was just too chunky for my liking. Just Ok Eats

Sunday, November 3, 2013

Ninja 3 in 1 Slow Cooker Chicken Curry

Chicken Curry
Recently purchased the Ninja 3 in 1 Cooking System and LOVE IT!!! This is the third dish I've made so far. The first thing we tried was pulled pork. That turned out AWESOME. Yesterday we did a Food Network Texas Chili and today we did a Food Network Slow Cooker Chicken Curry, both dishes delish!!! Love this thing. You can use it as a stove top, so you can sear and sauté and it can be used as an oven for baking. You can even bake a cake in this thing. It's a little pricey, but I used my 20 % off one item coupon from Bed Bath and Beyond, so I got a little over $30 off. Not bad!! Will continue to post more stuff from my Ninja adventures!!! Good eats to all!!