- 1lb ground turkey
- 1 small onion small diced
- 12 super size taco shells
- 1 16oz can refried beans
- 1 small can diced green chilis (drained)
- 1 pkg taco seasoning
- 8 oz salsa verde
- 2 c shredded Colby Jack cheese
Toppings:
- Shredded lettuce
- Chopped cilantro
- Sour cream
- Avocado
- Chopped jalapeƱos
- Chopped black olives
What to do:
- Preheat oven to 400
- Grab a 12x9 baking pan
- Heat a med pan, cook turkey and onion. Drain off excess liquid.
- Add taco seasoning, green chilis, refried beans, salsa verde.
- Mix well in pan and cook 5 minutes. You want very little moisture, otherwise your taco shells may become soggy.
- Once your meat mixture is heated through, add the mixture to the shells and line them in the baking pan. Sprinkle cheese overtop and bake for 10 minutes.
- Remove and add your toppings.
This are Good Eats!
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