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We made a trip to Jungle Jim's this weekend and I picked up a pork belly. Like the name implies, it's the meat from the belly of ...
Saturday, September 24, 2011
Pizza Fest
I decided that last night I was going to make some pizza's, it's been quite sometime since I've done that. Not going into details, but I made the dough from scratch and it turned out great. I like my crusts to be thin and chewy and these were just that. I made a sausage, mushroom pizza, a sausage, green pepper and jalapeno pizza and a white arugula pizza which is a recipe by the Barefoot Contessa. They were all very good, but my favorite had to be the white pizza. If you make it, it doesn't take 4.5 hours to make, that must be a typo in the website. Buen Appetito!
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